Tartare Sauce

Delight in the unique, flavour-packed profile of Emelia's Tartare Sauce, meticulously crafted to deliver a burst of tangy goodness with every bite. This exquisite sauce, lovingly created using premium ingredients, is the perfect companion to seafood, transforming simple meals into decadent culinary delights.

At the heart of this exceptional sauce is a blend of canola and olive oil, chosen for their rich, smooth taste and ability to beautifully tie all the flavors together. The base is further enriched with Emelia's own whole egg mayonnaise, lending it a creamy, velvety texture that is truly irresistible.

A generous helping of handpicked gherkins introduces a characteristic tartness, delightfully balanced by the distinctive tang of capers. A dash of white wine vinegar amplifies the sharpness, awakening your senses and making every bite an unforgettable experience.

But what really sets Emelia's Tartare Sauce apart is the subtle kick of heat it delivers. A hint of chilli sneaks into the recipe, providing a warm backdrop to the tart and creamy flavours. The sweetness of sugar and the fresh zest of lemon juice round off the taste profile, making this sauce an incredible blend of harmonious flavours.

Enjoy Emelia's Tartare Sauce with your favourite seafood dishes. It's especially delicious when paired with fish and chips, used as a dip for grilled shrimp, or as a condiment in fish sandwiches. However you choose to enjoy it, it's guaranteed to add a special touch that elevates your meals to gourmet levels.